the deep, satisfying flavors and aromas of Equator Coffee's award-winning roasts

Choose from Equator Coffee's award-winning French (dark roast), Buttery Blend (light roast) or decaffeinated coffee. Includes dairy, sugar packets and 10 cups and lids) and serves 10 guests.

enjoy the rich flavor and texture of Equator Coffee's Mocha Java

the smooth and refreshing flavors of MEM Teas cold brewed loose leaf teas

Jansal Valley lemonade and your choice of cold brew MEM tea

local apple cider, natalie's fresh lemonade

Contains Nuts

plain croissant baked with almond paste inside and finished with almond glaze on top and sliced almonds

Soft-baked chocolate chip cookie with Callebaut dark chocolate chips

Soft-baked chocolate cookie with Extra Brute cocoa, Medaglia d'Oro espresso, and cocoa nibs

Soft-baked oatmeal cookie with raisins, cinnamon, brown sugar and rolled oats

Soft-baked peanut butter cookie with chocolate chunks and crushed peanuts

Soft-baked cookie with white chocolate chunks, Heath toffee pieces and Maldon sea salt

Spiced carrot cake cupcake topped with cream cheese frosting

Vanilla sprinkle cupcake topped with chocolate buttercream and rainbow sprinkles

Chocolate cupcake topped with salted caramel sauce, chocolate buttercream and Maldon sea salt

Red velvet cupcake topped with cream cheese frosting and red velvet crumbs

Vanilla cupcake filled with fresh strawberry and dulce de leche topped with strawberry buttercream

Rich chocolate fudge brownie with chocolate chunks

Gluten-friendly coconut macaroon made with shredded coconut, sweetened condensed milk, and dark chocolate

Small batch smoked salmon, cream cheese, capers, thinly sliced red onion and plum tomatoes served on an Ess-a-Bagel

Our famous biscuit with soft scrambled eggs, aged cheddar, and your choice of hickory-smoked bacon or roasted tomato

Our famous biscuit with soft scrambled eggs, fresh mozzarella, roasted tomato, and house-made nut-free basil pesto

Soft scrambled eggs, fresh spinach, house-made salsa, sour cream, shredded cheddar, hickory-smoked bacon, and your choice tortilla

Soft scrambled eggs, American cheese, and your choice of breakfast protein served on an Ess-a-Bagel

NYC-renowned Ess-a-Bagels, hand-rolled and kettle-boiled served with your choice of cream cheese

Creamy smashed avocado on toasted Iggy's seeded multigrain bread, finished with fresh lemon juice, sliced radishes, toasted pepitas, and a sprinkle of Aleppo pepper

Whipped ricotta on toasted Iggy's seeded multigrain bread, topped with strawberry jam, fresh blueberries, sliced almonds, and a drizzle of honey

Creamy peanut butter on toasted Iggy's seeded multigrain bread, topped with sliced banana, strawberry jam, and a drizzle of honey

Two slices of toasted bread served with your choice of whipped butter or house jam

Single piece of fruit

Hickory-smoked bacon, fresh avocado, crisp lettuce, ripe tomato, and basil mayo on toasted sourdough

local mozzarella, roasted tomato, roasted garlic spread, basil nut-free pesto, balsamic reduction, evoo, parmigiano-reggiano, pressed on ciabatta

Fresh mozzarella, roasted tomatoes, garlic spread, nut-free basil pesto, balsamic, extra virgin olive oil, and Parmesan on toasted ciabatta

A blend of melted gruyère and aged cheddar with hickory bacon and roasted tomato, grilled on sourdough

Roasted cauliflower, Kalamata olive spread, roasted red peppers, arugula, shredded carrots, and provolone with red wine vinaigrette, wrapped in a flour tortilla

A Buttery favorite featuring crisp romaine, parmesan cheese, tomatoes, garlic croutons, and classic caesar dressing, wrapped in a flour tortilla

Our signature Italian sandwich with North Country black forest ham, Genoa salami, provolone, fresh tomato, arugula, cherry pepper relish, basil mayo, and roasted garlic spread on toasted ciabatta.

Freshly made tuna salad with Hungarian sweet peppers, arugula, red onion, celery, and lemon aioli on wheat bread

Plainville Farms turkey breast, hickory-smoked bacon, ripe tomato, romaine, avocado and basil mayo on sourdough bread

north county black forest ham, house-made pimento cheese, cabot aged cheddar, tomatoes, arugula, toasted multigrain

North Country black forest ham, gruyère, pickles, and garlic dijonnaise, pressed on ciabatta

Crispy fried chicken breast, bacon, pickles, lettuce, and buttermilk herb mayo on a telera bread

ground chuck beef, hickory-smoked bacon, Cabot cheddar, and truffle aioli on a Martin's potato bun

Whipped feta, tzatziki, pickled red onion, and arugula on a Martin's potato bun

Cabot cheddar, fresh avocado, butter lettuce, ripe tomato, cumin-tomato salsa, and chipotle aioli on a Martin's potato bun

tomatoes, garlic, onion

romaine, shaved parm, classic caesar dressing, homemade crouton

fennel, almonds, apple, currants, parm, sherry-dijon vinaigrette. This salad is already dressed to allow wilting so it tastes great when you want to eat it!

little leaf greens, radicchio, cranberries, roasted pecans, maple balsamic vinaigrette

choose from plain, parmesan-garlic or truffle fries with lemon-garlic, chipotle, curry or truffle aioli

backyard bbq, dill pickle, maple bacon, sea salt, sea salt & vinegar - 2 oz

choose from a variety of fresh flavors and blends!

cantaloupe, melon, fresh mixed berries, grapes, pineapple

choose from quiche loraine or vegetable quiche

whole fresh-roasted beans from california's award-winning equator coffees - 12 oz

chilled shrimp, classic cocktail sauce & horseradish, lemon wedge

blue cheese dressing, frank’s hot sauce, arugula

chili flakes, garlic, lemon, curry aioli

fried cherry peppers, grilled lemon, chipotle aioli

braised tomatoes, basil pesto, everything spice crackers

cumin-tomato salsa, house tartar sauce, arugula

truffle-honey hummus, red pepper feta, basil cashew cream, house-made pita chips

parmesan, lemon aioli, chili flakes, basil

vegan dip with cashews, water, basil, garlic

little leaf greens, radicchio, cranberries, roasted pecans, maple balsamic vinaigrette

castelfranco radicchio, mixed baby greens, toasted pepitas, heirloom cherry tomatoes, lemon-herb vinaigrette

romaine, shaved parm, white anchovy, classic caesar dressing

romaine, feta, cucumber, red onion, tomato, kalamata, red pepper, red wine vinaigrette

fennel, almonds, currants, parmesan, pink grapefruit vinaigrette

beer-battered atlantic haddock, fries, coleslaw, mushy peas, house tartar sauce

mashed potatoes, cremini mushroom gravy, arugula

mozzarella, marinara, parmesan, spaghetti

mozzarella, marinara, parmesan, spaghetti

kabocha squash, apple cider demi-glace, fennel & kale salad with pomegranate seeds

fried brussels sprouts, sweet corn & arugula salad, basil cream sauce

traditional italian sauce with beef, pork, veal, aromatic vegetables, tomatoes, red wine, pecorino and mezzi rigatoni

grilled 10-oz new york strip, grilled asparagus, parmesan-garlic fries, chimichurri, charred scallion butter

casarecce sicilian pata, butternut sugo, roasted mushrooms, radicchio, crispy brussels sprouts, pecorino

crispy chicken, bacon, buttermilk mayo, pickles, lettuce, torta bun

tzatziki, feta cheese, pickled red onion, arugula

black angus, bacon, aged cheddar, truffle aioli

avocado, cumin-tomato salsa, sharp cheddar, chipotle aioli, martin’s potato bun

spicy mayo, butter lettuce, mango-soy glaze, torta bun (allergens: soy, shellfish, gluten, sesame)

choose from plain, parmesan-garlic or truffle fries with lemon-garlic, chipotle, curry or truffle aioli

with cherry tomato, spiced pepitas, lemon-herb vinaigrette

black angus, turkey or chickpea burger, aged cheddar, french fries

with french fries

choose butter or marinara sauce